Cuetara Galletas 'Maria' (Traditional Spanish Biscuits) 200 g

Product Information

Continue to dip them in the milk as you did years ago and let the tradition of a good breakfast accompany you every morning with traditional Campurrian cookies! They say they are simply delicious, and the best cookies/biscuits to eat on its own or with a drink of hot. Love the biscuits but they are fragile and the package did not take that into consideration as half of them were broken in pieces.

Marie biscuits became popular in South Africa after going into production by Bakers Biscuits in 1898.

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They're also popularly spread with a jam, marmalade, hazelnut spread, or peanut butter as a snack or dessert, and are delicious when dipped in melted chocolate.

The crispy round wafers have small holes and are pressed with decorative edging, often with Maria or Marie and the brand.